While the weather is hot this summer, many residents will spend more time outside which means more people will be cooking outdoors. This is a fun way to get together to enjoy the summer months. We want to make sure that our residents are informed about the importance of safety while using outdoor grills. Barbeque grills can be a safety hazard when used in close proximity to a building, so please adhere to the following guidelines for everyone’s safety and enjoyment:
- As a fire safety precaution, charcoal grills are not allowed on patios, balconies, or within 25 feet of the building.
- Use only gas/propane cooking devices with a gas container of 1 pound LP-gas capacity. Allowed devices are the small “Coleman” style propane canisters. These canisters are typically green and are approximately the size of a one liter drink container (you can also find converters for your gas/propane grill to work with these smaller canisters.)
It may seem redundant, but it is very important to remind residents each year about good fire safety practices and prevention. The warmer, dryer summer season creates greater risk for fires.